Job Description

Summary

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest.  Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. 

The Assistant Food and Beverage Manager will assist and oversee food and beverage outlets and may also include recreation areas on the resort's pool deck.  Responsibilities may include scheduling, forecasting and training, ensure compliance with federal, state and local laws as well as all operating procedures.  This person may also coordinate special events at the hotel.  The Assistant Food and Beverage Manager must have strong leadership and communication skills, able to build positive connections with colleagues and teams, strong analytical skills, food and beverage cost control experience is helpful.

Salary range $61,800 to $86,600.

We offer excellent benefits:

• Free room nights, Discounted and Friends & Family Room Rates
• Medical, Prescription, Dental and Vision Insurance
• 401k with company match
• Paid time off
• Paid Family Bonding Time and Adoption Assistance
• Tuition Reimbursement
• Discounts at various retailers – Apple, AT&T, Verizon, Headspace and many more

Hyatt is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status. 

Qualifications

• Minimum of 2+ years as F&B Management preferred
• Ideal applicant should have strong organizational skills
• Ability to work with flexible work schedule
• B e a team player and a dynamic leader

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