We are looking for a motivated and skilled Breakfast Cook, with occasional attendant duties, to prepare and serve a delightful breakfast experience for our hotel guests while maintaining a clean and organized kitchen environment. The ideal candidate will have a passion for food, a strong work ethic, and the ability to work well in a fast-paced environment. A full job description is included below.
Interested candidates are invited to submit their resume detailing their relevant experience. We look forward to welcoming a passionate Breakfast Cook/Breakfast Attendant to our team!
Competitive Compensation and Benefits including health, vision, and dental insurance, group life and long term disability insurance, Flex Spending Account and Dependent Care Account, Tuition and Student Loan Reimbursement, as well as 401(k) plan. We are an equal opportunity employer and a drug-free workplace. This is a position which will require work on weekends, nights and holidays. Please, no phone calls about this job.
EOE/AA. We provide equal opportunity without regard to race, color, national origin, religion, sex, age, marital status, or disability.
Job Summary
The Breakfast Cook/Breakfast Attendant position is responsible for preparing a high quality breakfast for hotel guests. This position also assists with set up and breakdown of breakfast service area and assists the Chef with additional food preparation as needed. This is a back of house and front of house service oriented position that requires good interpersonal communication skills and friendly professionalism while attending to guest requests.
Duties/Responsibilities:
Breakfast Cook
Breakfast Attendant
Required Skills/Abilities
Education and Experience:
Physical Requirements:
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